Visit our cellars in Sant Sadurní d'Anoia and discover the art of cava production, our traditional cuisine and the Mediterranean culture
MontRubí is a family-owned winery established in 1984, a pioneer in the recovery of indigenous varieties, located in an idyllic setting, a valley in
The Giró Ribot family is closely tied to the Penedès region, since previous generations devoted themselves in particular to producing liqueurs and spirits.
In the heart of the D.O. Penedès, in this land without limits other than the sea breeze, the Mediterranean sun and mountains growing vine has a significant role.
4 generations... Over four generations, our family has worked in body and soul at the Sabaté and Coca Finca, making this family cellar a life project
Winegrowers and producers of organic wines and cavas. We are a family-run winery with a winegrowing past that dates back to the 16th century.
Bodegas Pinord has over a hundred years of winemaking experience in the Penedès region of North-eastern Spain. They make wines and cavas (sparkling wines), using traditional methods, inherited from their ancestors. Today, the use of state-of-the-art technology, as well as an exceptional team of hard-working professionals contribute to make their wines and cavas famous around the world.
Our winery is part of a millennial winemaking tradition as our vineyards have been cultivated since 1226.
Agustí Torelló Mata, who is son of tailors and musicians, was born in Sant Sadurní d’Anoia in 1935. He started working at the age of 14 and at the age
Our estate vineyard tradition goes back to the XVII century in ‘Can Figueres’, a rural house in the district of Subirats. The bottles of cava Batllori
A vineyard with a long history, having in mind the remains of what was once the Via Augusta
Albet i Noya, pioneers in organic vineyards and viticulture since 1978. Located in the heart of Sant Pau d’Ordal, Subirats, we have made our terraces and vineyards in the Ordal mountains our most identifying seal. Creativity, innovation, curiosity and respect for nature have been, and will continue to be, our reason for being.
- WINEMAKING - At Finca Baldús we carry out the entire production process from planting the vines, caring for them, harvesting, pressing, vinification
We carry the memory of several generations of winegrowers, which allows us to love the vineyard, the land and the fruits obtained from it. Close to
Codorníu is synonymous with the history of a family of viticulturists dating back to the 16th century. It is the oldest family business in Spain and one of the oldest in the world. The modernist building of Puig i Cadafalch has been a Historic Artistic Monument since 1976.
A family-run winery that follows the principles of traditional and organic viticulture.
Parés Baltà is a family-run winery since 1790. We practice organic and biodynamic farming to make wines and cavas of the highest quality.
You can enjoy a walk through the vineyards, discovering the magnificent winery hidden in the rocks of the Garraf and you will be surprised with our wines.
We are a family winery that produces organic, quality cavas and wines from grapes from our estate. The secret of our wines is careful and environmentally friendly viticulture and traditional production passed down from generation to generation.
Family winery dedicated to elaborated good wines and cavas. We have an old winery (restaurant) and a new winery, dedicated to visits and tastings
We are specialized in long aging cavas & cultural and sustainable tourism. Shop, gastrocava, winery tour, cultural actions and sleep among vineyards.

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Main attractions

The Museum is located in the original installations of the steam locomotive depot of Vilanova i la Geltrú, some railway constructions done between the
The Castle of the Holy Cross is a fortified area from the medieval period, first documented in 1037
Sant Martí Sarroca’s medieval church and castle are regarded as an historic and artistic site of national interest.
Interactive space with audiovisual resources where we explain the town's history, Fil.loxera and Cava.

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