We are a restaurant in the middle of the vineyards where we enhance the cuisine of our land. Either with the products that we raise, such as the

Restaurant located in the highest village in the Penedès. Come and enjoy traditional Mediterranean cuisine and the freshest fish and seafood.

Restaurant specialising in Penedès cuisine, xató, Penedès roast duck with prunes and pine nuts, duck stew with prawns and wild mushrooms, Penedès

Catalan cuisine with Cava, and local products such as Penedès duck, Sant Sadurní and Subirats lamb, Simón Coll chocolates, Monkfish stew with squid