Let’s go back to the ORIGINS, to the product, to the craftsmanship, and the cuisine of xup-xup
We are a restaurant in the middle of the vineyards where we enhance the cuisine of our land. Either with the products that we raise, such as the
Restaurant specialising in Penedès cuisine, xató, Penedès roast duck with prunes and pine nuts, duck stew with prawns and wild mushrooms, Penedès
Catalan cuisine with Cava, and local products such as Penedès duck, Sant Sadurní and Subirats lamb, Simón Coll chocolates, Monkfish stew with squid
Restaurant located in the highest village in the Penedès. Come and enjoy traditional Mediterranean cuisine and the freshest fish and seafood.
L'Arrosseria is a restaurant specializing in rice dishes located in Cunit in front of the sea.
The age old duo of wine and gastronomy rise up to a new level in Familia Torres’ restaurant – an elegant and welcoming venue
Our menu is based on our commitment to local products. Grilled cuisine, ideal for the rural environment where the restaurant is located.

Discover

Main attractions

The Castle of the Holy Cross is a fortified area from the medieval period, first documented in 1037
The Museum is located in the original installations of the steam locomotive depot of Vilanova i la Geltrú, some railway constructions done between the
The permanent exhibition at the VINSEUM is dedicated to the vineyard and wine, and the close connection these have with the Penedès region and Catalonia. Your journey starts on the third floor of the Royal Palace and ends with a cava or wine tasting in the tavern of the museum.
Sant Martí Sarroca’s medieval church and castle are regarded as an historic and artistic site of national interest.

Where to go

Plan

If you need it

Before you come, you must know…

What to do in Penedès

Agenda

Cava Centre
30th March
Vilafranca del Penedès
March 3 and 10, April 7 and 14, May 5 and 12
Sant Llorenç d'Hortons
27th April
Sant Cugat Sesgarrigues
Once a month

Now it is the season of…

Activities for everyone