Fonda Neus Hotel - Casa Fonda
Restaurant
Catalan cuisine with Cava, and local products such as Penedès duck, Sant Sadurní and Subirats lamb, Simón Coll chocolates, Monkfish stew with squid from Vilanova. Traditional daily menu, with tastes of our foie mi-cuit fet nostre with truffle and quince.
Certificates
Contact
Telephone
938 910 365
Email
fondaneus@fondaneus.com
Address
Marc Mir, 14-16
08770
Spain
Town
Sant Sadurní d'Anoia
+ info
Maximum capacity
200
Characteristics and services
Area for children
Private dining rooms
Parking
Bus parking
Catering
Wi-fi
Languages of attention
English
Spanish
French
Opening days
Monday morning
Monday afternoon
Tuesday morning
Tuesday afternoon
Wednesday morning
Wednesday afternoon
Thursday morning
Thursday afternoon
Friday morning
Friday afternoon
Saturday morning
Saturday afternoon
Sunday morning
Sunday afternoon
Bank holiday mornings
Bank holiday afternoons
Images
