Restaurants | Penedès Wine Route

Il Picarolo

The fusion of Italian-Mediterranean cuisine is the secret of the IL PICAROLO, a team and an atmosphere of village people

Restaurant Cal Padrí

We are a restaurant in the middle of the vineyards where we enhance the cuisine of our land. Either with the products that we raise, such as the

Sant Jordi Ca la Katy

Restaurant specialising in Penedès cuisine, xató, Penedès roast duck with prunes and pine nuts, duck stew with prawns and wild mushrooms, Penedès

Fonda Neus Hotel - Casa Fonda

Catalan cuisine with Cava, and local products such as Penedès duck, Sant Sadurní and Subirats lamb, Simón Coll chocolates, Monkfish stew with squid

Akquaaa Restaurant

Cuisine to enjoy and share with Basque roots and Mediterranean products Our restaurant and bar located in the hotel lobby offers an incomparable

Restaurant El Papà

Restaurant located in the highest village in the Penedès. Come and enjoy traditional Mediterranean cuisine and the freshest fish and seafood.

VINSEUM Museum of the Wine Cultures of Catalonia

The permanent exhibition at the VINSEUM is dedicated to the vineyard and wine, and the close connection these have with the Penedès region and Catalonia. Your journey starts on the third floor of the Royal Palace and ends with a cava or wine tasting in the tavern of the museum.