Al juny del 2000, neix a Santa Margarida i els Monjos un nou concepte de cuina basat en la creació tradicional de la cuina catalana, la innovació i la

Restaurant specialising in Penedès cuisine, xató, Penedès roast duck with prunes and pine nuts, duck stew with prawns and wild mushrooms, Penedès

L'Arrosseria is a restaurant specializing in rice dishes located in Cunit in front of the sea.

The age old duo of wine and gastronomy rise up to a new level in Familia Torres’ restaurant – an elegant and welcoming venue

Restaurant in the center of Vilafranca with excellent communications. Stands out for its Mediterranean cuisine where the value of the local product prevails

Restaurant with local products and traditionally cooked topped with Penedes wines. Looking for balance and pleasure when eating Quiet restaurant!

EL CENTRE restaurant is situated in a privileged region of Catalonia, El Penedès, located in the town of Sant Sadurní d'Anoia capital of cava, the old

Restaurant located in the highest village in the Penedès. Come and enjoy traditional Mediterranean cuisine and the freshest fish and seafood.

Let’s go back to the ORIGINS, to the product, to the craftsmanship, and the cuisine of xup-xup

Catalan cuisine with Cava, and local products such as Penedès duck, Sant Sadurní and Subirats lamb, Simón Coll chocolates, Monkfish stew with squid