Restaurant Sol i Vi

The Hotel Restaurant Sol i Vi was founded in 1972 by the Gisbert Aguilar Family. Our experience stretches over three decades and three generations and, in this time, we have had the pleasure of being able to ensure the highest quality service. Our restaurant offers you the opportunity to sample a great variety of the finest dishes. We place a special emphasis on signature cuisine as well as seasonal and Mediterranean cuisine. We also offer a tempting range of our extensive wine and cava list. Our Private rooms provide an ideal space for any kind of family celebration or business function. The Hotel Restaurant Sol i Vi is a traditional Catalan farmhouse, situated in the Alt Penedès region and surrounded by vineyards, Located in Subirats, the vine capital, just 4 Km from Sant Sadurni d'Anoia, the cava capital, and 6 km from Vilafranca wine capital. Excellent location to visit all the wineries and cava cellars, as the Vinseum, the Fasina CIC, at 20 minutes from Montserrat Monastery, at 20 minutes from the Camp Nou of FCB, and 20 minutes from Sitges.