Medieval flour mill in the centre of Monjes dating from the 10th century according to the records.
This mill harnessed the force of the water from the river Foix to grind grain and produce flour until well into the 20th century, when it became a winery and wine storage facility.
C/ Farigola, num. 2-6
+34 938 186 928
Tuesdays, Thursdays and Fridays from 9:30 a.m. to 2 p.m. and Tuesdays from 4 p.m. to 7 p.m.